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thinking that the spicy flavour of rye would be a striking complement to the sweet smoothness of corn
Crafted in the heart of Speyside
Australia's allocation consists of five sweet and rich Pedro Ximinez Sherry matured expressions and two nutty and dry Oloroso sherry matured expressions aged between eleven and thirty years old
Tasting NotesNose: Honey flavoured Tiny Teddy biscuits
1993 Blair Athol 23 Year Old (Special Release 2017) Cask Strength Single Malt Scotch Whisky 700ml brand_Roku thinking that the spicy flavourFrom one of Scotland's oldest distilleries (1798), standing at the gateway to the Scottish Highlands. Blair Athol is famous as the signature malt in the hugely popular Bell's blends. The house style is typically rich, spiced, gingery and nutty. Reports have it this unusual cask strength edition was matured in barrels which were scraped, toasted, re charred and refilled with fortified wine in the UK before being filled with whisky. Since Diageo took