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Aroma:incense
The unique micro-climate combined with 60-year-old vines and traditional winemaking make Château de Saint Cosme Gigondas the benchmark wine of the appellation
The nose has ripe fruits and smoky aromas
World-renowned oenologist Alberto Antonini’s involvement and direction serves as a guarantee that this wine is produced to be the true expression of this historical appellation
Il Vinco Le Capannacce Rosso 2018 (750ml) Weinviertel Aroma:incenseIl Vincos Le Capannacce is made of 100% Grechetto Rosso, macerated with their skins for ten days and aged for 10 months in stainless steel tanks and cement vats. Light bodied, fresh and drinkable, with delicate tannins and notes of tart red and blac