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hearty oven dishes with wild mushrooms or with mature cheeses
Earthy with dusty loam and forest scents
light style on the palat
all enclosed in a brackish embrace
Blandy's - Verdelho Madeira 5 year old NV (750ml) Mount Harlan hearty oven dishes with wildBlandy's 5 year old Verdelho is a dark golden brown in color with the characteristic aromatic complexity of Madeira wines raisins, dried apricots, roasted nuts, toffee and a distinctive marine note. Great with many desserts especially fruit based tarts, cakes, cheeses. Also, a great accompaniment to foie gras. Verdelho grapes are hand harvested and fermented off the skins in stainless steel tanks. Neutral grape spirit is added to stop the fermentation