Castellare di Castellina Chianti Classico 2023 (750ml) Natural Alessandro and Matteo

Alessandro and Matteo

The malolactic fermentation is followed by ageing in 100 year old oak vats for 6 to 12 months

and toasted hazelnut

the land owners to mix them with their little and lousy wines and obtain something close to what the

Castellare di Castellina Chianti Classico 2023 (750ml) Natural Alessandro and MatteoBright ruby red colour with purple highlights. Thanks to the harmony of the tannins, combined with the delicate complexity of aromas and the final note of sweetness, the wine is characterised by an excellent balance in the mouth. A very versatile wine, ideally paired with structured main dishes. It also goes well with stewed dishes and medium aged cheeses. Wine Spectator ws92 An intense red, with saturated black cherry and blackberry fruit framed by