Community Blend - Espresso Roast Grind size:Domestic espresso Aerobic (oxygen-breathing) microbes produce different

Aerobic (oxygen-breathing) microbes produce different flavor outcomes than anaerobic ones

This exceptional Grade 1 natural comes from the famed Hambela district in Ethiopia’s Guji zone — a region celebrated for producing some of the country’s most expressive and high-scoring coffees

Altitude: 1945m - 1970m masl

& Indonesia Gr1 to produce a bold full body coffee

Community Blend - Espresso Roast Grind size:Domestic espresso Aerobic (oxygen-breathing) microbes produce differentFull Creamy Body, Caramel, Hazelnut, Mild Orange Acidity with a Rich Dark Chocolate Smooth Finish. Espresso Medium Dark Colombia, Brazil, Ethiopia & Guatemala