Holly's Garden Pinot Gris 2016 75cl Montesantoccio and then sponteneously fermented

and then sponteneously fermented

balance and fine oak will therefore take longer in the bottle to integrate and develop

the wine has superb concentration and density

The palate is a bit like a toffee apple but with butterscotch instead of the caramel

Holly's Garden Pinot Gris 2016 75cl Montesantoccio and then sponteneously fermentedIn the world of wine you have to be quirky to succeed and they don't come any quirkier than farmer Neil Prentice who farms Wagyu Beef by day and makes incredible wine in his spare time. While he doesn't massage his grapes or water them in guinness, they do have a fantastic flavour much like his equally sensational beef. Think ripe apples, citrus, honey and complexity. It will convert any Pinot Gris sceptic! Contains Sulphites